Seasonal Features

Wild Blue Crab Feature

crab tian- chilled lump crab tossed with creme fraiche + citrus zest, layered with diced mango and avocado, topped with crispy tajin rice noodles and tobiko + drizzled with citrus olive oil

Fresh Catch One-

grilled fresh fish of the day, roasted agrodolce heirloom carrots, topped with cherry ricotta and finished with marcona almonds and dried cherries

Fresh Catch Two-

cornmeal-crusted sauteed fish of the day, summer succotash with corn, edamame, okra, cherry tomatoes, and bacon. Finished with a tomato beurre blanc.